Frank's RedHot Original is the classic cayenne pepper sauce, the original base of Buffalo wings. It has a balanced heat with tangy vinegar and garlic notes, without being overpowering, so it pairs with almost anything. The 3.78 L (1 gallon) jug is made for those who use it every day: small restaurants, food trucks, catering and hot sauce lovers.

Uses: Buffalo wings, burgers, fried chicken, eggs, tacos, dips, dressings and drinks such as the Bloody Mary.

Ingredients (standard version, check against your label): aged or fermented red cayenne peppers, vinegar, water, salt and garlic powder.