Carnation Evaporated Milk ("Leche Carnation") is cow's milk with about 60% of the water removed, making it rich and creamy for cooking, with key ingredients like milk, Dipotassium Phosphate, Carrageenan, and Dextrose, plus added Vitamins A & D, providing around 40 calories, 2g fat, 3g carbs, and 2g protein per serving (2 tbsp/30ml), with minimal sugar and sodium. It's known for creating indulgent dishes like flan or mac and cheese.

Nutrition Facts (per 2 Tbsp / 30ml serving)

• Calories: 40
• Total Fat: 2g (3% DV)
• Saturated Fat: 1.5g (8% DV)
• Cholesterol: 10mg (3% DV)
• Sodium: 30-35mg (1-2% DV)
• Total Carbohydrates: 3g (1% DV)
• Sugars: 3g (0g Added)
• Protein: 2g
• Vitamins/Minerals: Contains Calcium, Potassium, and Vitamin D.