Achiote Sauce
€5.00
Traditional Mexican Flavor Made Easy
La Anita Liquid Achiote (300 ml) is the essential ingredient to add color, flavor, and authenticity to your dishes. Perfect for marinades, rubs, and stews, this vibrant condiment brings a rich reddish-orange hue and an earthy, slightly peppery taste that elevates traditional recipes with ease.
Its liquid format makes it incredibly convenient — no need to grind or mix. Simply pour and blend into your sauces, meats, or broths for an even distribution of flavor in every bite.
This achiote is especially ideal for preparing iconic Mexican dishes like cochinita pibil, tacos al pastor, grilled chicken, pork adobo, and more. It can also be used to add color and depth to rice, beans, and vegetable dishes.
✅ Made with annatto seeds (achiote), spices, and herbs
✅ Easy-to-use liquid format – no prep needed
✅ Adds vibrant color and a subtle smoky-earthy flavor
✅ Ideal for traditional Yucatecan and Mexican cuisine
✅ Gluten-Free
How to use: Shake well and use as a marinade or cooking base. Combine with citrus juice, vinegar, or broth for extra flavor. Suitable for meats, poultry, seafood, and vegetarian recipes.
Ingredients: Water, annatto (achiote), vinegar, salt, spices, and preservatives.
Net Weight: 300ml (10.1 oz)
Product of Mexico.
Bring home the taste of the Yucatán with La Anita Liquid Achiote — the shortcut to authentic Mexican flavor.
Quantity
Only 9 left in stock
Where does it come from?
Achiote, also known as annatto, comes from the seeds of the Bixa orellana tree, grown in tropical regions of Latin America, especially Mexico and Central America. It is a fundamental ingredient in traditional Yucatecan and Caribbean cuisine, used both for its intense red color and its mild earthy, slightly sweet flavor
Why do we use it?
In addition to being a key condiment in iconic dishes like cochinita pibil, achiote is used in sauces, rice, and marinades for meats and fish, adding an authentic touch to every recipe.
Best Before
07-Aug-25
