What Is Dulce de Leche? Discover Argentina’s Sweetest Gift — Now in the Baltics
- La Tienda
- Jun 13
- 2 min read
Rich, creamy, and irresistibly smooth — dulce de leche is Argentina’s most beloved milk caramel spread, and it’s finally here in Estonia, Latvia, and Lithuania.
A Taste of Argentina’s Culinary Heart
Dulce de leche (literally “sweet milk” in Spanish) is a luxurious milk caramel made by slowly heating milk and sugar until it transforms into a thick, golden brown delight. Though many Latin American countries enjoy their own versions, Argentina’s dulce de leche holds a special place in culinary culture, and few brands are as iconic as Havanna.
Havanna is famous around the world for its artisan alfajores, all generously filled with dulce de leche. Their spreadable jar brings the same authentic flavor into your home, made with high-quality ingredients and decades of tradition.
How to Enjoy Dulce de Leche
Whether you're new to dulce de leche or already a fan, this versatile treat offers countless ways to enjoy it. Here are some ideas to get you started:
Spread it on warm toast, waffles, crepes, or pancakes
Spoon it over vanilla ice cream, banana slices, or berries
Fill it inside cakes, cookies, macarons, or the famous Argentine alfajores
Swirl it into yogurt or your morning oatmeal
Drizzle it over cheesecake or brownies
Or enjoy it the classic way — straight from the spoon
Simple Dulce de Leche Alfajores (No-Bake Recipe)
Want to experience dulce de leche the Argentine way? Try this easy version of the country’s most famous cookie sandwich:
Ingredients:
1 jar Havanna dulce de leche
1 pack cornstarch cookies (or any soft vanilla cookie)
Shredded coconut (optional)
Instructions:
Spread about 1 teaspoon of dulce de leche on one cookie.
Press a second cookie on top to make a sandwich.
Roll the sides in shredded coconut if desired.
Chill for 15 minutes and enjoy!
Available Now in Estonia and the Baltics.
You can now buy Havanna Dulce de Leche online at La Tienda Estonia and have it delivered across Estonia, Latvia, and Lithuania. Whether you’re Latin American and craving a taste of home, or Baltic and curious to try something new, this is a delicious way to experience Argentina's sweetest tradition.
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